Lavender

GANACHE INFUSIONED WITH LAVENDER FLOWERS
Tigre

INDIAN CHAI TEA
Zebra

GANACHE INFUSED WITH MADAGASCAR & TAHITI VANILLA
Lemon Basil

GANACHE OF LEMON & BASIL LEAVES
Kuro Shichimi

GANACHE OF JAPANESE SHICHIMI PEPPERS
Fossil

SALTED CARAMEL
Compass

CHINESE FIVE SPICES – GANACHE