Lavender

GANACHE INFUSIONED WITH LAVENDER FLOWERS

Tigre

INDIAN CHAI TEA

Zebra

GANACHE INFUSED WITH MADAGASCAR & TAHITI VANILLA

Lemon Basil

GANACHE OF LEMON & BASIL LEAVES

Kuro Shichimi

GANACHE OF JAPANESE SHICHIMI PEPPERS

Fossil

SALTED CARAMEL

Compass

CHINESE FIVE SPICES – GANACHE